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Recipe: Pumpkin Tarte Tatin


http://www.latimes.com/features/food/la-fo-encore101907,0...

Daily Pilot - Wrap the dough in the wax paper and chill it while cooking the pumpkin. 2. Heat the oven to 375 degrees. Peel and seed the pumpkin and cut it into one-quarter-inch-thick slices. 3. Combine the olive oil and 2 tablespoons of the butter in a 10-inch ...



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October 18, 2007 04:02:00 PM
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